food

Food industry overview

The emergence of the food industry has enriched the daily life of the people, and steam boilers, as one of the essential parts of the food industry, are also improving with the development of enterprises. As a food industry with hundreds of years of history, the old coal-fired boilers have produced too much dust, sulfur dioxide and other pollutants to the atmosphere, and people's health has been seriously threatened, the boiler reform for the industry has been gradually carried out, from the installation of environmental protection equipment to the replacement of new environmental protection steam boilers and other programs have been implemented!

Food industry applications

In the field of food industry, the role of steam boilers is often diversified, can be cooked for noodles, soy products for high temperature expansion, high-temperature disinfection of meat products, organic vegetables for drying treatment, etc., can also use flue gas waste heat for office buildings, workshops, etc. to provide winter heating, hot water for bathing, etc., and even large food processing and bases can use boilers to generate electricity. The role of steam boilers in this field is played incisively and vividly, so the choice of products is also key!